It’s Pi-day (March 14 = 3/14 = 3.14 = Pi) so I couldn’t possibly let this day go by without posting a, yeah, you guessed it, Pie! It’s been quite a while since I baked and posted anything but I wanted to honor one of my favorite days of the year. I’ve made a lot of pies in my day but to be honest, making a good pie crust has always been difficult for me. At least it was difficult until I came across Mike’s recipe for pie crust. This baby has not failed me once and I continue to make it again and again… and again. It’s absolutely my go-to recipe when I need a pie crust. And the filling? How can you go wrong with brown sugar, apples and a delectable crumb topping!
Yes indeed – have a happy Pi day… March 14… and be sure to help yourself to some pie :)
