Monkey Bread… aka pull-apart bread… is easy to make and quite a delight to eat. Just look at this picture – little fingers got to it and grabbed a piece before I could even snap a picture of it! Funny how those “little fingers” just happened to be mine ;) But seriously, it’s hard to resist this stuff. Individual balls of yeasted dough, seductively bathed in a combination of melted butter, cinnamon and brown sugar then baked to deliciousness. My version has chocolate chips tossed in among the dough balls cuz, well, yanno, the family considers anything “good” to be “great” when chocolate is added! LOL! While Monkey Bread is indeed good, “Chocolate Studded Monkey Bread”? We’ll that’s absatively great!