While it’s taken a whole lot longer than I actually anticipated, I’ve seemingly gotten my new site up and running with only the smallest of minor glitches. Honestly, I can’t really complain and I’m pretty darned proud of myself :) Self hosting. Shared hosting. Servers. html. css. php. htaccess. It started off as being so very confusing but now I think I’ve collected all the dots… and I’m finally starting to connect them. I certainly learned a lot along the way and in the end it’s a good feeling knowing I completed a “DIY” project on my To Do list. I made these key lime tarts when I was in the final stages of gettng the site ready and they were a terrific pick-me-up. They’re very tart… very good… and very very rewarding. Now that we’ve hit those warm months of summer (hey, it was 102°F here today!) this is a wonderful hot-weather dessert. Whether you make them as cute little 3″ tartletts or go for a full 9″ tart, no matter, you’ll still get plenty of raves!
